Challah Bread

A beautifully braided, rich and slightly sweet traditional Jewish bread with a golden, glossy crust and a soft, fluffy interior. Made with enriched dough and finished with a generous sprinkle of crunchy sugar, our challah is pillowy, tender, and just the right amount of sweet. Perfect sliced thick and enjoyed on its own, toasted with butter, or transformed into the most delicious French toast.

One generous loaf can easily be sliced into 25+ pieces.